Pizza
Franchise ID: bvEfTLlaq71K08B7JBhGiz

Jet's Pizza

Life is short. Eat better pizza.

Franchise Overview

Overview

Founded in 1978, Jet's Pizza has been a pioneer in the pizza industry, renowned for its signature Detroit-style square pizzas and commitment to delivering high-quality food. The brand has cultivated a loyal following with its unique crust options, trademarked 8-corner pies, and fresh, premium ingredients. Jet’s offers a flexible approach to both carryout and delivery, positioning itself as a go-to pizza destination in diverse communities.

Key Features

Jet's Pizza is known for its Detroit-style deep-dish crust, a variety of topping combinations, and a menu that includes wings, salads, subs, and desserts. The brand caters to families, young professionals, and pizza enthusiasts seeking an elevated experience beyond traditional pizza chains. Their efficient system supports both dine-in and off-premise sales with technologically advanced ordering options.

User Experience

Customers enjoy a customizable menu and fast, friendly service. Both online and in-store ordering are simple and convenient, with robust loyalty programs and regular promotions driving repeat business. New franchisees benefit from comprehensive operational tools and recipe standards that uphold Jet’s Pizza quality nationwide.

Market Opportunity

The pizza restaurant market remains one of the fastest-growing segments in the food service industry. Jet’s Pizza’s blend of tradition and innovation allows franchisees to capitalize on consumer demand for quality and convenience. With a strong brand presence and proven business model, franchise owners are well-positioned to compete and thrive in local markets.

Franchisees can also take advantage of:

  • • Broad menu appeal for various dietary needs
    • Proven marketing strategies
    • In-depth training and ongoing support
    • Adaptability for small and medium footprint locations

Franchise Requirements

Initial Franchise Fee$25,000
Total Investment$437,500 - $631,000
Royalty Fee8% of gross sales
Marketing Fee4% of gross sales
Contract Term10 years, renewable
Net Worth Requirement$500,000
Liquid Capital Required$250,000
ExperienceRestaurant or management experience preferred, but not required
Financial Highlights
Average Unit Volume
$790,000
Average Profit Margin
15-18%
Typical Break Even
18-24 months
ROI (after 3 years)
20-25% (after 3 years)
Quick Facts

Established

1978

Total Units

400+

Headquarters

Sterling Heights, MI, USA

Staffing

10-20 employees per unit

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