Pizza
Franchise ID: bvEfTLlaq71K08B7JBhKQL

PizzaRev

Craft Your Own Pizza Revolution

Franchise Overview

Overview

PizzaRev is a fast-casual pizza franchise founded in Los Angeles, offering customers a unique experience where they can craft their own custom, artisanal pizzas. Combining high-quality ingredients, efficient service, and a modern atmosphere, PizzaRev has carved out its place in the booming fast-casual dining sector. The brand gives franchisees the opportunity to operate in an innovative business model with a loyal customer base and rapidly growing demand.

Key Features

PizzaRev stands out for its commitment to customization and speed. Customers can choose:

  • • Over a dozen different cheeses, meats, and veggies
    • Freshly pressed dough – classic or gluten-free
    • Signature sauces and unlimited toppings

The fast-cooking, open-flame oven bakes each pizza in under three minutes, ensuring high-quality and efficiency for every customer.

User Experience

Guests at PizzaRev enjoy a vibrant and inviting atmosphere where every order is personalized to match their preferences. The visual kitchen design offers transparency and builds trust, while the digital ordering systems streamline operations. PizzaRev's straightforward service process appeals to families, young professionals, and groups seeking a premium pizza experience at an affordable price.

Market Opportunity

The pizza industry continues to be a thriving foodservice sector, valued for its universal appeal and adaptability. PizzaRev provides exceptional growth opportunities in both established and emerging markets, thanks to a scalable business model and comprehensive franchisee support. The franchise leverages trends in personalization, speed, and better-for-you choices to capture diverse consumer segments.

Franchise Requirements

Initial Franchise Fee$35,000
Total Investment$500,000 – $950,000
Royalty Fee5% of gross sales
Marketing Fee2% of gross sales
Contract Term10 years, renewable
Net Worth Requirement$750,000 minimum
Liquid Capital Required$250,000 minimum
ExperienceRestaurant or retail management experience preferred
Financial Highlights
Average Unit Volume
$1,000,000
Average Profit Margin
15-20%
Typical Break Even
18-24 months
ROI (after 3 years)
20-30% (after 3 years)
Quick Facts

Established

2012

Total Units

30+ locations

Headquarters

Los Angeles, California, USA

Staffing

15-25 employees per location

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