Subway
Eat Fresh
Franchise Overview
Overview
Subway is a global leader in the fast-food industry, renowned for its customizable submarine sandwiches, salads, and fresh ingredients. Founded in 1965, Subway has grown into one of the world’s largest quick service restaurant franchises, servicing millions of customers daily with an emphasis on healthy, made-to-order meals.
Key Features
Subway stands out for its wide selection of fresh vegetables, bread baked daily, and over 37 million sandwich combinations. Franchisees benefit from an established brand, diverse menu, and continual product innovation. Subway’s “Fresh Forward” design modernizes the customer experience while boosting operational efficiency.
User Experience
Guests can personalize their meal in real-time, choosing from a variety of breads, proteins, cheeses, and toppings. Subway’s quick, interactive ordering process delivers value to customers seeking fast, healthier alternatives to traditional fast food.
Market Opportunity
With consumer demand trending towards customizable, healthier dining options, Subway’s model appeals to a broad demographic. Franchisees can capitalize on brand recognition and extensive operational support across global markets.
- Flexible store formats: inline, non-traditional, drive-thru
- Strong network of franchisee support and marketing
Franchise Requirements
| Initial Franchise Fee | $15,000 |
| Total Investment | $207,050 - $476,900 |
| Royalty Fee | 8% of gross sales |
| Marketing Fee | 4.5% of gross sales |
| Contract Term | 20 years |
| Net Worth Requirement | $80,000 minimum |
| Liquid Capital Required | $40,000 minimum |
| Experience | No prior restaurant experience required but business acumen is preferred |
Established
1965
Total Units
37,000+ worldwide
Headquarters
Miami, FL, USA
Staffing
7-12 employees per location
Ready to Join the Subway Family?
Schedule a consultation with our franchise development team to learn more about this opportunity.